Weekend Lunch Menu
3 Course Meal £16.75
Available Friday to Sunday 12pm to 4:30pm
French Onion Soup
Sliced onion sautéed in sweet butter and seasoning, gently simmered in a light beef broth. Served with cheesy garlic bread.
Tortilla chips topped with melted cheese, sour cream, guacamole, salsa and hot chili sauce.
Sliced tomatoes and red onions tossed in white wine vinegar dressing.
Grilled succulent pork ribs served with BBQ sauce.
Chicken and Chorizo or Beef Salad
A choice of diced chicken and spicy chorizo or sliced beef sautéed with onions, red and green peppers served on a bed of fresh salad.
Grilled salmon fillet in a sweet honey and dijon glaze. Served on a bed of fresh salad.
Breast of chicken marinated in Chimichuri sauce. Served with french fries, our homemade coleslaw and onion rings.
New York Rump
Tender argentine heart of rump topped with sunny eggs. Served with french fries, homemade coleslaw and onion rings.
Rancho BBQ Burger
Homemade beef burger topped with cheese, onion rings, and BBQ sauce
Chocolate Fudge Cake
Warm chocolate cake served with vanilla ice cream
Served with vanilla ice cream
Choose your 3 scoops of vanilla, strawberry or chocolate flavour.
Tea or Coffee